御好燒簡介

What is Okonomiyaki?

“Okonomiyaki is a quintessential Japanese pancake, made from a flour-based batter mixed with cabbage, meat, and seafood, then cooked on a griddle.
In the Kansai region, the ingredients are typically mixed together before cooking, while Hiroshima-style okonomiyaki is characterized by its layered preparation. Kyoto-style okonomiyaki stands out with its fluffy texture and rich broth flavor.
At Kyoto Chabana, we infuse Kyoto’s distinctive ingredients and techniques with creativity to offer a Japanese food experience for the world.”

 
 

Signature Okonomiyaki Dishes from Kyo Chabana

《Beef Skirt Steak Kyoto-style Okonomiyaki》
This exquisite dish combines juicy beef skirt steak with the savory aroma of Teppanyaki, all integrated into a fluffy Japanese pancake.

《Kyoto-style Okonomiyaki》
Made with tender Chabaton pork and sweet Kyoto cabbage, this refined and subtly flavored Kyoto-style Okonomiyaki is highly recommended for first-time visitors.
 
《Tomato Okonomiyaki》
A favorite among health-conscious international guests, this vegetarian-friendly dish perfectly balances the tangy and umami flavors of tomato and cheese.
 
 

Kyo Chabana’s Okonomiyaki Commitment

Our Okonomiyaki embodies a “Tradition x Innovation” theme, delivering a taste of Japan from Kyoto to the world. Here’s what makes ours special.
 
— 1 —
Fluffy Japanese pancake batter made with plenty of domestic cabbage and Japanese yam.
— 2 —
Our unique Kyoto-style recipe infused with our secret dashi broth.
— 3 —
Carefully selected ingredients from Kyoto, including Chabaton pork, red eggs, and Uji matcha.
— 4 —
A wide variety of toppings that allow for vegetarian and allergy-conscious options (please consult with our staff).
 
 
 

商店資訊

餐廳名稱
御好燒 Kyo Chabana 京都車站前
 
開放時間
上午 11:30 - 晚上 11:00(最後訂購時間為晚上 10:30)
 
關閉
每日開放(新年假期除外)
 
電話號碼
075-352-7357
 

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