Okonomiyaki and Yakisoba are famous as the “soul foods” of Japan. Located right near Kyoto Station, Kyo Chabana Kyoto Ekimae offers more than just these popular staples. Our menu is also packed with side dishes and diverse teppanyaki specialties, ready to elevate your culinary experience during your visit to Japan.
◆ A Rich Variety of Okonomiyaki & Yakisoba—You’re Sure to Find Your Favorite
At Kyo Chabana, we offer extensive variations of both Okonomiyaki and Yakisoba. Beyond the classic “Kyoto-style Buta-tama” (Pork Okonomiyaki), you can choose from mixed, seafood, or even luxurious versions featuring beef skirt steak. Our most popular choices include Okonomiyaki with Mozzarella cheese and our signature Avocado Yakisoba. The menu is appealingly structured to accommodate even those with a focus on healthy eating.
◆ Serious Teppanyaki: From Appetizers to Grilled Meat and Seafood
For guests who want to try more than just Okonomiyaki, you’ll be delighted by our wide array of Teppanyaki options. For example, you can enjoy:
Light appetizers like grilled edamame or dashimaki tamago (rolled omelet)
Creative teppanyaki dishes featuring local Kyoto vegetables, eggplant, Japanese yam, and lotus root
Grilled scallops fragrant with butter soy sauce, and octopus teppanyaki finished with yuzu-kosho (citrus pepper) and ponzu sauce
Filling and satisfying beef skirt steak or Kuroge Wagyu (Japanese Black Beef) steak
All dishes are prepared on the live teppan griddle, allowing you to enjoy the sounds, the aroma, and the heat of fresh cooking. It is truly an “authentic Japanese dinner experience” to be savored with all five senses.
We look forward to welcoming you to Kyo Chabana for a full Japanese meal of Okonomiyaki plus our specialty side dishes.
